Thursday, September 22, 2011

MUA Project: Kids


This is my very first time to do make up on little kids ages 2 to 11! It is very challenging since children's skins could be very sensitive on the harsh contents of certain cosmetics! My co-MUA and I was very strict in choosing the right cosmetics for our little models. Everything should be hypo-allergenic and disposable to avoid irritation on the little ones' skins. Sponges, eye and lip applicators... these are all disposable!

I got in the studio a bit earlier than our 8AM call time. Gotta prepare all the things that we need for the kid's hair and make up. Until batch by batch they started coming in our station. The batches of the little girls are pretty easy to manage since some of them do love make up, while some of the boys are really quite aloof. Although after explaining to most of them that we just need to put powder on their noses and foreheads (to avoid shiny faces on photos) they already felt okay with it.

We finished the whole 12 layouts for the URC Flour's 2012 Calendar at around 5:30PM. It was so dead tiring but we had soooo much fun! "Shooting 30 kids in one day is not a joke" @JamirDesign tweeted. But it was just so fun to see the kids enjoy the photo shoot, they are all so cute! Unfortunately, I didn't get to take photos with the kids since I was very very busy to simply get my camera and take pictures with them.

However, here are some behind-the-scene photos from sir Junie Jumig:

That's Jamir, the photographer for this project. 
While Karen checks the shots in the computer.

Jamir and Karen, discussing the shots.

More kulitan pictures from Jamir:








Saturday, September 3, 2011

Destination: Vigan City, Ilocos Sur


"We've only just VIGAN" (ha-ha OK corny!). Finally, I got a chance to visit this for the first time and appreciate its beauty up close. I'm so thrilled since I only used to see this place in paintings and photos. Vigan is located in the northern part of Luzon and is the capital of the province of Ilocos Sur. It is known for its old colonial houses and buildings around the city. There are also ancestral houses which are turned into hotels and inns. The place makes you feel as if you're living in the past. I was so excited to take pictures until... the screen of my camera suddenly showed "internal memory full" - whaaaat?! I checked again with frustration, silly me I forgot to bring the memory card! Argh! Thank goodness for camera phones!

We first visited Baluarte owned by Governor Chavit. It offers a mini zoo which is open to the public for free.


White peacock.

Blue Peacock

They're sleeping. :D

After the meet and greets with the wild animals, we visited the Shrine of Our Lady of Charity which is one of the oldest churches of Ilocos, it is built in 1590. In some way, this church reminds me of a cake. I love visiting old churches and taking pictures of it.

 
Near the shrine is the Bell Tower.

After the interesting tour inside the church and enjoying the fresh air on top of the bell tower, we found this person selling tinubong. It is a sticky rice sweetened with sugar then cooked and stored in a bamboo stick. I'm not a fan of kakanin, but I liked this one!
 

Later, we dropped by the Heritage Village. I love this place! This is the one I see in photos and paintings!!! (LOL). It's bee-yoo-ti-ful!!!
 
 

 Time for merienda and my co-worker Toni brought me to this place near the Vigan Cathedral where people jam in to eat Vigan's very own empanada. I was quite surprised to see that their empanada is very different from the empanada I used to eat in Manila. The empanada I know is made of bread with stuffed meat. However, here in Vigan, their empanada is composed of mixed vegetables, a piece of longanisa and egg in the center, all wrapped in a thin locally made dough. Deep fried to cook, taken out of the frying pan and then it is served to you with a vinegar.

Here is manang cooking empanada.
 
Here's the empanada served with vinegar.

After our food trip, we walked around and visited the St. Paul's Cathedral. Unfortunately, it was a weekday and it is closed.


The whole Vigan trip was amazing, but I'm insatiable. I want more! Plus, I am aching to go back since I'm not satisfied with my photos. Hehe. It is still better to take pictures with a D/SLR or digicam, right?
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